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Maple Bottom
150 meters above sea level
Mellow Acidity
The perfect accessory for coffee lovers everywhere
Colombia - Medium Roast Coffee Maple BottomSavor the gentle sweetness of caramel, cherry, and a hint of cocoa. With a low acidity, this roast showcases a comforting harmony of flavors that leave a lasting impression of pure Colombian elegance. Tasting notes: Caramel, Cherry and Cocoa Coffee Grade: Excelso EP Varietal: Bourbon, Castillo, Caturra, Colombia, Typica Processing: Fully washed Altitude: 1,250 to 2,150 meters above sea level
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